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Njira 5 Zosavuta Kuti Mukhale Bwino Kwambiri Zophika Nkhumba za Nkhumba

Njira 5 Zosavuta Kuti Mukhale Bwino Kwambiri Zophika Nkhumba za Nkhumba

Gwero la Zithunzi:osasplash

Takulandilani kudziko lazowotcha mpweya, komwefupa la nkhumba mu zidutswa za nkhumbampweya wophikasintha kukhala zokometsera zowutsa mudyo mothandizidwa ndiAir Fryer.Tsanzikanani ndi mafuta ochulukirapo ndi ma calories pomwe mukusangalalabe ndi zabwino zomwe mumalakalaka.Munjira zisanu zokha, mudziwa luso lopanga zokometserafupa la nkhumba mu zidutswa za nkhumbabasket air fryerzomwe zidzakhala ndi zokonda zanu kuchita kuvina kosangalatsa.Tiyeni tidumphire mkati ndikuwona momwe chida chakhitchini chodabwitsachi chingasinthire masewera anu ophikira!

Khwerero 1: Preheat the Air Fryer

Kufunika kwa Preheating

Pamene inukuyatsawanuAir Fryer, mwakhazikitsa maziko a luso lophikira.Kupeza acrispy kunjapa wanuNkhumba za Nkhumbazimakhala zosavuta, kuonetsetsa kuti kuluma kulikonse kumakhala kosangalatsa.Njira ya preheating imathandizanso kwambirikuonetsetsangakhale kuphikam'mbale yanu yonse, kutsimikizira kuti gawo lililonse laphikidwa mwangwiro.

Kupeza Kunja kwa Crispy

Mwa preheat wanuAir Fryer, mumapanga malo abwino anuNkhumba za Nkhumbakupanga kutumphuka kwagolide kofiirira.Kutentha koyambirira kumeneku kumayambitsa kuphika, zomwe zimapangitsa kuti kunja kwa chops kusungunuke bwino ndikusindikiza timadziti tonunkhira mkati mwake.

Kuonetsetsa Ngakhale Kuphika

Ubwino umodzi wofunikira wa preheating ndikutha kugawa kutentha mofanana mkati mwaAir Fryer.Izi zikutanthauza kuti mukayika zokometsera zanuNkhumba za Nkhumbamkati, chopukutira chilichonse chimalandira mulingo wofanana wa kutentha, zomwe zimapangitsa kuti pakhale kudzipereka kofanana ndi mawonekedwe osasinthika pazidutswa zonse.

Momwe Mungatenthetseretu

Kuti muyambe ulendo wophikira, yambani ndikukhazikitsa zanuKutentha kwa Air Fryer mpaka 400 ° F.Kutentha kumeneku kumapereka mgwirizano wabwino pakati pa kuphika chops bwinobwino ndi kukwaniritsa crispy mapeto.Lolani chida chanu kutipreheat kwa mphindi 5, kupereka nthawi yokwanira kuti ifike kutentha kwake kokwanira kuphika.

Khwerero 2: Nyengo Zopangira Nkhumba

Khwerero 2: Nyengo Zopangira Nkhumba
Gwero la Zithunzi:pexels

Kusankha BwinoZokometsera

Zikafika zokometsera zanuNkhumba za NkhumbazaAir Fryer, kusankha kusakaniza koyenera kwa zokometsera ndizofunikira pakupanga mbale yothirira pakamwa.Kuphatikiza kwaMchere, Tsabola, Brown Shuga,ndiPaprikaimakupatsirani zolemba zokometsera, zotsekemera komanso zokometsera zomwe zimasangalatsa kukoma kwanu pakuluma kulikonse.

Mchere, Pepper, Brown Sugar, Paprika

Mcherekumawonjezera kununkhira kwachilengedwe kwa nkhumba ndikuwonjezera kakomedwe kake.Tsabolazimabweretsa kutentha kosawoneka bwino komwe kumawonjezera kulemera kwa nyama.Brown Shugaimapereka kukhudza kwa kukoma komwe kumapangitsa caramelizes mokongola pansi pa kutentha, kupanga kutumphuka kosangalatsa.Pomaliza,Paprikaimalowetsa kuya kwa utsi komwe kumazungulira mbiri yonse ya kukoma.

Zokometsera Zopangira Pork Chop

Kwa iwo omwe akufuna kukweza masewera awo a zokometsera, kupanga zopangira zopangira kunyumba zitha kutenga zanuNkhumba za Nkhumbakumtunda kwatsopano.Sakanizani magawo ofanana a mchere, tsabola, shuga wofiira, ndi paprika kuti mupange zosakaniza zosakaniza zomwe zingagwiritsidwe ntchito pa mabala osiyanasiyana a nkhumba.Yesani ndi ma ratios osiyanasiyana kuti musinthe kukoma malinga ndi zomwe mumakonda.

Kugwiritsa Ntchito Zokongoletsera

Mukasankha kapena kukonzekera zokometsera zomwe mukufuna, ndi nthawi yoti muvaleNkhumba za Nkhumbamowolowa manja chifukwa chokhuza kukoma kwambiri.Kuwonetsetsa kugawa zokometsera mbali zonse za chop chilichonse kumatsimikizira kuti kuluma kulikonse kumadzaza ndi zokoma kuchokera m'mphepete mpaka m'mphepete.

Valani Mogwirizana Mbali Zonse

Kuti mukwaniritse zokometsera zofananira, kuwaza kapena pakani kusakaniza pakuwaza kulikonse bwino.Onetsetsani kuti mukukankhira zokometsera mu nyama mofatsa kuti ziwathandize kuti azitsatira bwino ndikulowa mozama kuti awonjezere kukoma.

Lolani Kukhala Kwa Mphindi 10

Mukathira zokometsera zanu, ziloleni kuti zipume kwa mphindi 10 musanaphike.Nthawi yaying'ono yowotchayi imalola kuti zokometserazo zisakanizike pamodzi ndikulowetsa nyamayo mokwanira.Pamene akhala pansi, mudzawona zokometsera zikuyamba kupanga phala lonyowa pang'ono pamwamba - ichi ndi chizindikiro chabwino kwambiri kuti chops chanu chakonzeka kuchitapo kanthu kozizira kwambiri!

Khwerero 3: Yang'anani Nkhumba za Nkhumba

Khwerero 3: Yang'anani Nkhumba za Nkhumba
Gwero la Zithunzi:osasplash

Kuphika Bone-In vs. Boneless

Bone-In: 400 ° F kwa 12-15 Mphindi

ZikafikaAir Fryerkuphika,fupa-mu nyama ya nkhumbazili ngatimabomba amphamvukuyembekezera kuphulika mkamwa mwako.Fupa silimangowonjezera kukoma kwakuya komanso kumathandiza kusunga juiciness mkati mwa nyama.Khazikitsani wanuAir Fryerkutentha kwa sizzling400°Fndipo okongola awa aziphika12-15 mphindi.Chotsatira?Zakudya zachifundo, zokometsera za nkhumba zomwe zingakupangitseni kuti mubwerere kwa masekondi mosakayikira.

Zopanda mafupa: 375 ° F kwa 12 Mphindi

Kumbali yakutsogolo, ngati mukufuna kudula mowonda,zopanda mafupa nyama ya nkhumbandiye kusankha kwanu.Chops izi zingakhale zopanda kukoma kowonjezera kuchokera ku fupa, koma zimapanga izo ndi nthawi yawo yophika mofulumira komanso kusinthasintha mu maphikidwe.Kwa zophikidwa bwino za nkhumba zopanda mafupa, ikani zanuAir Fryer at 375 ° Fndi kuwasiya iwo achoke basiMphindi 12.Mapeto ake?Nkhumba yowutsa mudyo, yokoma yomwe imagwirizana bwino ndi mbale iliyonse yomwe mwasankha.

Kutembenukira Pakati

Kuonetsetsa Ngakhale Kuphika

Kuti mukwaniritse kukoma mtima ndi kukoma koyenera muzakudya zanu za nkhumba zokazinga ndi mpweya, kumbukirani kuwapatsa pang'ono pang'ono pophika.Kuchita kosavuta kumeneku kumatsimikizira kuti mbali zonse za chop zimalandira kutentha kofanana, zomwe zimapangitsa kuti zikhale zophikidwa mofanana nthawi zonse.

Kusunga Juiciness

Kutembenuza chopsyinjo chanu cha nkhumba sikungokhudza kuphika;ndi za kutsekera mu timadziti amtengo wapatali omwe amapangitsa kuluma kulikonse kukhala kosangalatsa.Podutsa pakati, mumateteza mbali imodzi kuti isaume pamene mbali inayo ikuphika, ndikusunga chidutswa chilichonse chonyowa ndikuphulika ndi kukoma.

Gawo 4: OnaniKutentha Kwamkati

Kugwiritsa ntchito aThermometer ya nyama

Ikani mu Thickest Part

Zikafika pakutsimikizira zanuNkhumba za Nkhumbaophikidwa ku ungwiro, odalirikathermometer ya nyamaamakhala bwenzi lanu lapamtima kukhitchini.Kuti muwerenge molondola kutentha kwa mkati, ikani pang'onopang'ono thermometer mu gawo lakuda kwambiri la chop.Izi zimatsimikizira kuti mukuyesa kudzipereka pakatikati pa nyama, komwe kuli kofunikira kwambiri.

Yang'anani 145 ° F

Nambala yamatsenga yomwe mukuyang'ana mukamayang'ana zanuNkhumba za Nkhumba is 145°F.Pakutentha uku, chops zanu sizotetezeka kudya komanso zimasunga juiciness ndi kukoma kwawo.Kumbukirani, kuphika mopitirira muyeso kungayambitse zowuma ndi zouma za nkhumba za nkhumba, kotero kuyang'anitsitsa pa thermometer ndikofunika kwambiri kuti nkhumba ikhale yangwiro.

Kufunika Kophika Moyenera

Kupewa Nkhumba Yosaphika

Nkhumba yophikidwa mopitirira muyeso sikuti imangokhala yosasangalatsa komanso ingayambitsenso thanzi.Poonetsetsa kuti wanuNkhumba za Nkhumbakufika kutentha kwa mkati mwa145°F, mumathetsa nkhawa zilizonse zokhudza nyama yosapsa.Choyezera thermometer cha nyama chimatengera momwe mukuphika ndikutsimikizira kuti mbale yanu ndi yotetezeka komanso yokoma.

Kuonetsetsa Chitetezo ndi Kununkhira

Zakudya za nkhumba zophikidwa bwino sizongokhudza chitetezo;zilinso za kukoma.Kuphika mopitirira muyeso kungapangitse nyama yolimba, youma yomwe ilibe kukoma ndi kukoma komwe mukufuna.Pogwiritsa ntchito thermometer ya nyama kuti mukwaniritse bwino145°F, mumayesetsa kuti musamawononge thanzi lanu komanso kukoma kwake, ndipo muzipatsa timapazi tating'ono ting'ono tomwe timatulutsa timadzi tokoma.

Kugwiritsa ntchito thermometer ya nyama kungawoneke ngati gawo lowonjezera pakuphika kwanu, koma ndikuyesetsa pang'ono komwe kumabweretsa mphotho yayikulu malinga ndi kukoma ndi mtundu.Monga momwe akatswiri amalimbikitsira, kulondola kwa kutentha kwa kuphika ndikofunikira kuti mukwaniritse zotsatira zabwino ndi zophikidwa mumlengalenga za nkhumba.

Umboni Waukatswiri:

Khwerero 5: Lolani Nkhumba Za Nkhumba Zipume

Chifukwa Chake Kupumula N’kofunika

Kugawanso Madzi

Kulola wanuNkhumba za Nkhumbakupumula pambuyo kuphika ntchito zodabwitsa mukugawanso madzi awo achilengedwe.Pamene chops chikukhala mwakachetechete, zakumwa zokomazi zimadzigawanso mu nyama yonse, kuonetsetsa kuti kuluma kulikonse kumene mumatenga kukuphulika ndi kukoma ndi kukoma.Nthawi yopumula yayifupiyi imakhala ngati mphindi yamatsenga pomwe timadziti, omwe adakhazikika m'dera limodzi, tsopano akuyenda bwino kuti apange symphony ya zokometsera pakamwa pakamwa.

Kuonjezera Kukoma ndi Chinyezi

Kupumula kwanuNkhumba za Nkhumbasikungowapatsira nthawi yopuma;ndi za kukulitsa kukoma kwawo ndi milingo ya chinyezi.Panthawi yochepayi, chops chimapitiriza kuphika pang'onopang'ono chifukwa cha kutentha kotsalira, zomwe zimapangitsa kuti zokometserazo zisakanike pamodzi ndi kuwonjezereka.Chotsatira?Mpangidwe wofewa komanso wonyowa womwe umasungunuka mkamwa mwako ndi kuluma kosangalatsa kulikonse.

Kupuma Kwautali Wotani

Osachepera Mphindi 10

Kuti mupeze zotsatira zabwino kwambiri, tikulimbikitsidwa kuti mulole anuNkhumba za Nkhumbamupumule kwa mphindi zosachepera 10 musanachite zabwino zawo.Nyengo yaifupi imeneyi yodikira ingaoneke ngati yamuyaya pamene mukufunitsitsa kukumba, koma tikhulupirireni—mphoto zake nzoyenereradi.Kuleza mtima kumapindulitsa kwambiri popeza zophikidwa bwino za nkhumba za nkhumba zomwe zimakhala zowutsa mudyo, zofewa, komanso zokometsera.

Phimbani ndi Foil

Kusunga wanuNkhumba za Nkhumbaofunda ndi momasuka panthawi yopuma, aphimbeni momasuka ndi zojambulazo.Njira yosavutayi imathandiza kusunga kutentha mkati mwa chops pamene ikupuma, kuonetsetsa kuti kuluma kulikonse kumene mumatenga kumakhala kotentha komanso kosangalatsa monga koyamba.Chojambulacho chimagwira ntchito ngati chishango chofewa kuti chiteteze kutentha, kusunga juiciness ndi kukoma kwa nkhumba zanu zokazinga bwino mpaka zitakonzeka kutumikiridwa.

Dziwani kuti gawo lomalizali paulendo wophikira wokonzekera zophika za nkhumba zokazinga ndi mpweya ndizofunikira kwambiri popereka chodyera chomwe chimaposa ziyembekezo.Choncho pitirirani - lolani kuti nkhumba za nkhumba zipume, zisangalatse kuyembekezera kusangalala ndi chakudya chopangidwa mosamala komanso molondola!

Bwerezaninso ulendo wojambulaMpweya wabwino wa Air Fryer Nkhumba Chopsm'njira zisanu zosavuta.Landirani ubwino wakuwotcha mpweya, pomwe kukoma kwamadzi kumakumana ndi ungwiro wonyezimira.Yakwana nthawi yoti muwonetsere luso lanu lophikira ndikupatsanso izi kamvuluvulu.Osazengereza kuyesa zokometsera zosiyanasiyana kapena zophikira zosiyanasiyana kuti mupange luso lanu lokoma.

 


Nthawi yotumiza: May-17-2024