Takulandilani ku Cheesy Goodness
Chifukwa Chake Cheesy Tater Tots Ndiwoyenera Kuyesa
Ngati mumakonda chakudya chotonthoza, yesani ma tots a cheesy tater.Zokhwasula-khwasula izi zili ndi kunja kwa crispy ndi tchizi gooey mkati.Iwo ndi abwino kwa zokhwasula-khwasula kapena mbali mbale.
Kugwiritsa ntchito ampweya wophikandi yachangu komanso yosavuta.Mosiyana ndi mavuni omwe amafunikira kutenthedwa, zowotcha mpweya zimaphika zophika mu theka la nthawi popanda mafuta owonjezera.Chotsatira?Zovala za crispy tater zakonzekamphindi 15 zokha.
Zomwe Mudzafunika
Musanayambe, sonkhanitsani zosakaniza ndi zida zanu.Mudzafunika tiyi tater tozizira, shredded tchizi (cheddarzabwino), ndi zokometsera zina zilizonse zomwe mumakonda.Air fryer ndiye chinsinsi cha crispiness.
Onetsetsani kuti dengu lanu la fryer ndi laukhondo komanso lowuma musanawonjezeko ma tater tots.Konzani iwo mu wosanjikiza kuti ngakhale kuphika.Adzawapoperani pang'ono ndi kupopera kophika kuti mukhale okazinga popanda mafuta ochulukirapo.
Ndi masitepe awa, mwakonzeka kupanga tiana tating'onoting'ono kunyumba.
Kenako, tiphunzira kuphika ma tater anu mu fryer ndikuwapangitsa kukhala ofewa bwino.
Kukonzekera Tater Tots Anu mu Air Fryer
Kuyamba ndi Air Fryer Yanu
Kupanga tater tots mu air fryer ndikosavuta.Choyamba, preheat wanubasket air fryer.Izi zimathandiza kupeza ma tots abwino kwambiri.Mosiyana ndi uvuni, zowotcha mpweya sizifuna nthawi yayitali yowotcha.
Kamodzi wanumanual air fryerzakonzeka, ikani ana tater mu dengu.Onetsetsani kuti ali mu gawo limodzi.Izi zimawathandiza kuti aziphika mofanana komanso kuti azikhala ophwanyika.
Preheating ndi Basket Kukonzekera
Kutenthetsa kumapangitsa kuti fryer ikhale yotentha musanawonjezere ma tater tots.Ndikofunikira ngakhale kuphika komanso crispiness.Konzani matoto a tater mu wosanjikiza umodzi kuti muphike yunifolomu ndi mtundu wagolide-bulauni.
Kutentha Kwabwino Kophikira ndi Nthawi
Ikani chowotcha cha mpweya ku 400 ° F.Kutentha kumeneku kumapangitsa kuti tinthu tater tidye mofanana ndikuwapangitsa kuti aziphwanyira kunja.Mu basiMphindi 15, mumatentha, mawere a crispy tater osafunikira mafuta owonjezera.
Kupeza Mphatso Yangwiro
Kuti ma tots anu akhale crispy, gwedezani dengu pakati pophika.Izi zimalola mbali zonse za tot iliyonse kupeza mpweya wotentha kuti ukhale wowoneka bwino.
Kufunika Kogwedeza Basket
Kugwedeza dengu pakati kumapangitsa kuti mbali zonse zikhale zofiirira mofanana.Imaletsa zidutswa kuti zisagwirizane ndikuzipanga kukhala zofiirira zagolide.
Malangizo Ophikira Ngakhale
Kuti muphike mochulukira, tsitsani utsi wophikira pang'ono pa toto tater musanakazinga.Izi zimawathandiza kupeza mawonekedwe okazinga popanda mafuta ochulukirapo ndipo amalimbikitsa ngakhale browning.
Potsatira izi, mupanga ana aang'ono okongola kwambiri a cheesy tater kunyumba.
Chinsinsi cha Mwangwiro Cheesy Tater Tots
Kusankha Tchizi Woyenera
Kuti mupange tchizi tating'onoting'ono tating'ono, sankhani tchizi choyenera.Tchizi zosiyanasiyana zimasungunuka ndi kukoma mosiyana.Sankhani imodzi yomwe ikugwirizana ndi mbale yanu.
Mitundu ya Tchizi Wosungunuka
Sikuti tchizi zonse zimasungunuka bwino.Tchizi zazing'ono, zonyowa ngatimozzarellandipo cheddar imasungunuka bwino.Zimakhala zonyezimira zikatenthedwa, zabwino kwa ana a cheesy tater.
Tchizi zakale ngatiParmesanndiAsiagomusasungunuke mosavuta.Amawonjezera kukoma koma osati mawonekedwe a gooey.
Udindo wa Tchizi mu Kukoma
Tchizi amawonjezeranso kukoma kwa ana aakazi.Cheddar tchiziali ndi kukoma kwakuthwa komwe kumayenda bwino ndi crispy tater tots.Mozzarella ndi yotambasuka komanso yofatsa, yabwino ndi mbatata yofunda.
Kudziwa tchizi zosiyanasiyana kumakuthandizani kusankha yabwino kwambiri kuti isungunuke komanso kukoma.
Kusungunula Tchizi Kufikira Ungwiro
Tsopano tiyeni tiphunzire kusungunula tchizi moyenera.Nthawi ndi luso ndizofunikira.
Nthawi ndi Njira
Tchizi amasungunuka pa 90 ° F (32 ° C).Pa cheddar pa nachos, imasungunuka pafupifupi 150 ° F (66 ° C).Sungunulani tchizi pang'onopang'ono pa kutentha pang'ono kuti musakhale ndi tirigu kapena mafuta.
Kugwiritsasodium citrate or sodium hexametaphosphate (kusungunuka mchere) imathandiza kuti ikhale yosalala popanda kutaya kukoma.
Zowonjezera Cheesy Flavour Enhancers
Onjezerani zonunkhira monga paprika kapena ufa wa adyo kuti mumve zambiri.Kusakaniza mitundu yosiyanasiyana ya tchizi kukhoza kuwonjezera zokonda zatsopano.Yesani kusutagoudakapena nuttySwiss tchizikwa zokometsera zapadera.
Pogwiritsa ntchito malangizowa ndikuyesera zinthu zatsopano, mupanga ma toti abwino kwambiri a cheesy tater!
Kusintha Ma Tots Anu a Cheesy Tater
Tsopano popeza mukudziwa momwe mungapangire ana a cheesy tater, tiyeni tiwonjezere zokometsera zosangalatsa.Mutha kusintha ana anu kukhala chakudya chokoma ndi zonunkhira zosiyanasiyana ndi zokometsera.
Kuwonjezera Zonunkhira
Zonunkhira ndi Zitsamba Kuti Mulawe Zambiri
Kuwonjezera zokometsera kumapangitsa kuti ma tater akhale abwinoko.Yesani ufa wa adyo, ufa wa anyezi, kapena paprika.Zokometsera zilizonse zimawonjezera kukoma kwapadera.Mukhozanso kugwiritsa ntchito mchere wothira kapenaZokometsera za Old Baykwa kukoma kowonjezera.
Zochitika Pawekha:
Ndimakonda kuyesa zonunkhira zatsopano pa ma tater tots anga.Zimawapangitsa kulawa modabwitsa!Zitsamba pang'ono ndi zonunkhira zimatha kusintha chotupitsa ichi kukhala chinthu chapadera.
Kuti muwongolere zowawa zanu, onjezerani supuni imodzi ya zokometsera ku ma ounces 16 a tots musanayambe kuzizira.Mwanjira iyi, kukoma kumapita kumagulu onse.
Njira ina ndikupopera mbewuzo ndi kupopera mankhwala kenakouwawaze ndi mchere wowawakapena zokometsera zina musanawonge mpweya.Izi zimawapangitsa kukhala crispy komanso okoma.
Kuonjezera Mapuloteni pa Chakudya Chachikulu
Kuti muwonjezere mchere wambiri, onjezerani mapuloteni monga nyama yankhumba, ham, kapena ng'ombe yamphongo.Izi zimapangitsa kuti mbaleyo ikhale yokoma komanso yokoma.
Zochitika Pawekha:
Ndinapeza kuti kuwonjezera nyama yankhumba kapena ng'ombe yamphongo kumapangitsa ana anga a cheesy tater kukhala chakudya chokwanira.Kusakaniza kwa tchizi ndi nyama ndikwabwino kwambiri!
Powonjezera mapuloteniwa, ana anu a cheesy tater amakhala chakudya chomwe mungasangalale nacho nthawi iliyonse.
Kupanga Chakudya
Kuphatikiza ndi Dips ndi Sauce
Kuviika sauces kumapangitsa ana anu a cheesy tater kukhala abwinoko.Yesani classic dips ngatibarbecue msuzi or zovala zodyera.Kwa china chake, yesanisriracha mayoza zonunkhira kapenauchi mpirukwa kukoma kokoma.
Zochitika Pawekha:
Ndimakonda kuviika ana anga a cheesy tater mu sauces zosiyanasiyana.Zimapangitsa kuluma kulikonse kukhala kosangalatsa!
Kuyesa ma dips atsopano kwapangitsa kudya zokhwasula-khwasulazi kukhala kosangalatsa kwa ine ndi banja langa.
Njira Zosangalatsa Zothandizira
Tumizani ana anu okonda ma cheesy tater m'njira zabwino.Gwiritsani ntchito mini skillets kuti muwoneke ngati rustic kapena mbale zamatabwa zokhala ndi zitsamba zatsopano zokongoletsedwa.Malingaliro opatsa chidwi amapangitsa kudya kukhala kosangalatsa.
Zochitika Pawekha:
Kutumikira ana anga amtundu wa cheesy tater m'njira zapadera nthawi zonse kumasangalatsa anzanga ndi abale anga.Kaya ndi pa maphwando wamba kapena zochitika zapadera, zowonetsera zaluso zimakhala zopambana nthawi zonse!
Pokhala wopanga ndi momwe mumawathandizira, mupangitsa kuti ma tater anu a cheesy akhale osangalatsa kwambiri.
Kupereka Malingaliro ndi Ma Pairings
Tsopano popeza mukudziwa kupanga ma cheesy tater tots, tiyeni tikambirane za kuwatumikira.Kuonjezera ma dips okoma ndi mbale zam'mbali zimawapangitsa kukhala abwinoko pamwambo uliwonse.
Ma Dips Abwino Kwambiri a Cheesy Tater Tots
Kuphatikizira ana anu a cheesy tater ndi ma dips osangalatsa ndikosangalatsa.Pali zosankha zambiri, kuyambira zapamwamba mpaka zatsopano.
Classic ndi New Dips
Mavalidwe a Ranch ndi dip yachikale yomwe imayenda bwino ndi ma cheesy tater tots.Kukoma kwake kozizira kumafanana ndi tchizi chofunda bwino.Kwa china chosiyana, yesani sriracha mayo kwa zonunkhira kapena uchi mpiru kuti mukhale okoma komanso okoma.
Umboni:
Jordan: Jordan ananena kuti "queso ndi yokoma komanso yosalala," ndipo "chipatso cha jalapeño chimawaladi."Mukudabwa kuti mungalowetse chiyani ma tater?Izi.Ndi Ichi.
Zopangira kunyumbaku dipndijalapenosamawonjezera kusintha kwatsopano.Zonunkhira zolemera zimapangitsa kuluma kulikonse kukhala kwapadera.
Kupanga Dips Zopanga Panyumba
Kupanga ma dips anu kumakupatsani mwayi wosankha zokometsera zomwe mumakonda.Gwiritsani ntchito cheddar tchizi, tsabola wobiriwira, ndi zonunkhira kuti mupange zokometsera zokoma zomwe zimayenda bwino ndi cheesy tater tots.
Pokhala wopanga ndi ma dips anu, mutha kusintha zokhwasula-khwasula kukhala zopatsa chidwi.
Zoyenera Kutumikira ndi Cheesy Tater Tots
Kuphatikizira zakudya zam'mbali ku ana anu a cheesy tater kumapangitsa chakudya kukhala chosangalatsa.Mutha kuzisunga mosavuta kapena kupanga zakudya zamagulu mozungulira iwo.
Zakudya Zowonjezera
Tumikirani ma tots a cheesy tater ndi saladi zam'munda kapena mbale za zipatso kuti musinthe mopepuka.Zamasamba zokazinga monga zukini kapena tsabola wa belu zimagwirizananso bwino popanda kusokoneza kukoma kwa tchizi.
Ma combos awa amapanga chakudya chabwino pamisonkhano wamba kapena chakudya chamadzulo.
Kumanga Chakudya Chamutu
Pangani zakudya zokhala ndi tinthu tating'onoting'ono tating'onoting'ono powonjezera zinthu zamitundu yosiyanasiyana kapena nyengo:
Masewera a Tsiku la Masewera: Onjezani nachos, guacamole, ndi salsa kuti mufalitse zowonera zamasewera.
Brunch Bonanza: Aphatikize ndi nyama yankhumba ndi scrambled mazira kwa brunch.Onjezani madzi a lalanje kapena mimosa!
Fiesta Fiesta: Tumikirani ndi fajitas ndi pico de gallo kwa anthu aku Mexico.Onjezani margaritas kapena agua frescas pazakumwa zosangalatsa.
Malingaliro awa amakuthandizani kuti chakudya chilichonse chikhale chapadera poyang'ana ubwino wa cheesy!
Malingaliro Omaliza
Kubwereza kwa Cheesy Journey
Pamene tikumaliza ulendo wathu wa cheesy tater tot, tiyeni tikumbukire mfundo zazikuluzikulu za ulendo wophikira wosangalatsawu.
Zofunika Kwambiri
Paulendo watchizi uwu, taphunzira momwe tingapangire ana ang'onoang'ono owoneka bwino kwambiri ndi tchizi ta gooey.Kuyambira kutenthetsa ndikukonzekera dengu mu fryer mpaka kusungunula tchizi moyenera, sitepe iliyonse imatithandiza kupanga chokhwasula-khwasula chokoma kapena mbale yapambali.
Tawonanso njira zosinthira ma tots athu.Kuonjezera zonunkhira, zitsamba, ndi mapuloteni kungasinthe kukhala zakudya zodzaza ndi zokoma.Zosankha zopangira mbale iyi kukhala yanu ndizosatha komanso zosangalatsa.
Chilimbikitso Kuyesera
Pamene mukuyamba ntchito zanu za cheesy tater tot, ndikulimbikitsani kuyesa zatsopano.Kaya ndikusakaniza tchizi zosiyanasiyana, kuyesa zokometsera zatsopano, kapena kuwonjezera ma dips ozizira ndi sauces, musaope kufufuza zokometsera zatsopano.
Nthawi yotumiza: May-11-2024