Inquiry Now
product_list_bn

Nkhani

Kodi Mungaphike Nthawi Yaitali Bwanji Nthiti Za Nkhumba Zopanda Boneless mu Air Fryer?Yankho Lanu Pano

Gwero la Zithunzi:osasplash

Wokondwa kufufuza dziko lampweya wophikakuphika?Tangoganizani kununkhira kotsekemera, kokomanthiti za nkhumba zopanda mafupandi kachigawo kakang'ono ka nthawi yophika.Kudziwa ndendendempaka liti kuphika nthiti za nkhumba zopanda mafupa mu air fryerndichofunika kwambiri kuti mukwaniritse kukoma mtima ndi kukoma koyenera.Mubulogu iyi, tikuwongolerani momwe mukuchitira pang'onopang'ono, kuwonetsetsa kuti ulendo wanu wophikira ndi wokoma komanso wopanda zovuta.

 

Kukonzekera Chowotcha cha Air

Kutenthetsa Air Fryer

Pamene inuPreheat chowotcha mpweya, ikani kutentha poyamba.Izi zimathandiza chakudya chanu kuphika mofanana ndi kupeza acrispy kunja.Zimachepetsanso nthawi yophika.Onani wanuair fryerBuku musanayambe kutentha kwa malangizo aliwonse apadera.Monga ng'anjo, ikani kutentha, mulole kutentha ndi dengu mkati, kenaka yikani chakudya chanu.

 

Kukhazikitsa Kutentha

Kukhazikitsa kutentha koyenera pa yanumpweya wophikandikofunikira.Maphikidwe osiyanasiyana amafunika kutentha kosiyana.Sinthani kuti mupeze zotsatira zabwino.Kaya mukufuna crispy kapena yowutsa mudyo, kusankha kutentha koyenera ndikofunikira.

 

Preheating Time

Kutalika kwa nthawi yomwe mumatenthetsera kutengera zanumpweya wophikachitsanzo ndi zomwe mukuphika.Zakudya zina zimafuna nthawi yochulukirapo kuti ziphike bwino.Kulola wanumpweya wophikakufikira kutentha koyenera musanawonjezere chakudya kumakuthandizani kuti muziphika bwino.

 

Zokometseranthiti

Kuti nthiti za nkhumba zopanda mafupa zikhale zokoma, yambani ndi zonunkhira zabwino ndikuzigwiritsa ntchito bwino.Zokometsera zimapangitsa chakudya chanu kukhala chokoma komanso chosakumbukika.

 

Kusankha Zonunkhira

Zonunkhira zabwino zimatha kupanga nthiti za nkhumba zopanda mafupa kukhala zodabwitsa.Yesani zokometsera monga paprika, ufa wa adyo, kapena chitowe zomwe zimagwirizana bwino ndi nkhumba.Sewerani ndi zosakaniza zokometsera kuti mupeze zomwe mumakonda kwambiri.

 

Kuvala Zokometsera

Mukasankha zonunkhira, valani bwino nthiti zanu za nkhumba zopanda mafupa.Onetsetsani kuti nthiti iliyonse imakhala ndi zokometsera zokwanira kuti muzimva kukoma kulikonse.Gwiritsani ntchito manja anu kuti muzipaka zonunkhira-zimapanga kusiyana kwakukulu.

 

Kuyika Nthiti mu Air Fryer

Kuyika nthiti za nkhumba zopanda mafupa molondolampweya wophikaamawathandiza kuphika mofanana ndi kukhala yowutsa mudyo.Awonetseni mosamala ndipo ganizirani kugwiritsa ntchito choyikapo kuti mupeze zotsatira zabwino.

 

Malo Ophikira Ngakhale

Siyani mpata pakati pa nthiti iliyonsempweya wophikadengu kuti mpweya wotentha uziyenda mozungulira iwo mosavuta.Kuchulukana kungayambitse kuphika kosafanana ndikusintha momwe amakondera komanso kumva akamaliza.

 

Kugwiritsa Ntchito Rack

Kuti muphike bwino, gwiritsani ntchito choyikapo mkatimpweya wophika.Choyikacho chimalola mpweya kuyenda mozungulira nthiti iliyonse mofanana, kuonetsetsa kuti zonse zikuphika bwino.

 

Kuphika Nthiti Za Nkhumba Zopanda Bone

Gwero la Zithunzi:osasplash

Nthawi Yotalika Bwanji Kuphika Nthiti Za Nkhumba Zopanda Mafupa mu Air Fryer

Kuphika pa 370 ° F

Kuphika nthiti za nkhumba zopanda mafupa pa370°Famawapangitsa kukhala chokoma.Kutentha pang'ono kumeneku kumaphika nthiti mofanana.Iwo amakhala yowutsa mudyo ndi ofewa.Khalani oleza mtima chifukwa cha maonekedwe abwino ndi kukoma.

Kuphika pa 400 ° F

At 400°F, nthiti za nkhumba zopanda mafupa zimaphika mofulumira.Kutentha kwakukulu kumatsekera mu timadziti ndikupanga crispy kunja.Mumapeza nthiti zokoma mwachangu osataya kukoma.

 

Kutembenuza Nthiti

Nthawi ya Flip

Yendetsani nthiti zanu za nkhumba zopanda mafupa pakati pakuphika.Izi zimawathandiza kuphika mofanana mbali zonse.Kuluma kulikonse kudzakhala koyenera.

Kuonetsetsa Ngakhale Kuphika

Kuthamanga kumathandiza nthiti zanu zopanda mafupa za nkhumba kuphika mofanana.Mbali zonse ziwiri zimapeza kutentha kofanana kuchokera mu fryer.Mwanjira iyi, ali ndi mawonekedwe oyenerera komanso kukoma.

 

Kuyang'ana Kuchita

Kugwiritsa ntchito aThermometer ya nyama

A thermometer ya nyamazimathandiza kuwona ngati nthiti zachitika.Ikani mu gawo lakuda kwambiri la nyama, kupewa mafupa.Pamene ikuwerenga165 ° F, nthiti zanu zakonzeka kudya.

Kutentha Kwamkati

Onetsetsani kuti nthiti zanu za nkhumba zopanda mafupa zimafika kutentha kwa mkati mwa198-203°F.Izi zimapangitsa kuti zikhale zofewa komanso zokoma.

 

Malangizo a Nthiti Zangwiro

Gwero la Zithunzi:osasplash

KuwonjezeraMsuzi wa Barbecue

Nthawi Yofunsira

Ikanibarbecue msuzipa mphindi zochepa zapitazi akuphika.Izi zimapangitsa msuzi wa caramelize ndikupereka kukoma kwa fodya.Kuonjezera kumapeto kumapangitsa kuti zisapse kapena kumata kwambiri.

Momwe Mungagwiritsire Ntchito

Gwiritsani ntchito pang'onobarbecue msuzichoyamba.Tsukani wosanjikiza wopepuka pa nthiti zanu zopanda mafupa za nkhumba.Onjezaninso ngati pakufunika.Mwanjira iyi, nthiti zanu sizikhala zotsekemera kapena zotsekemera.

 

Kupumula Nthiti

Chifukwa Chake Kupumula N’kofunika

Lolani nthiti zanu zopanda mafupa zipume mukatha kuphika.Izi zimathandiza kuti madzi azifalikira mu nyama, kuwapangitsa kukhala ofewa komanso otsekemera.Kupumula kumatsekeranso zokometsera.

Kupuma Kwautali Wotani

Lolani nthiti zanu zopanda mafupa zipume pafupifupi5-10 mphindiasanawadule.Nthawi yochepayi imathandiza kuti nyama ipumule ndikubwezeretsanso chinyezi chomwe chinatayika pophika.

 

Kupereka Malingaliro

Zakudya Zam'mbali

Tumikirani nthiti zanu zopanda mafupa za nkhumba ndi zakudya zam'mbali zokoma ngatimkate wa chimanga, koleslaw, kapenanyemba zophikidwa.Mbali izi zimawonjezera zosiyanasiyana ndikupangitsa chakudya chanu kukhala chokwanira.

Malangizo Owonetsera

Pangani mbale yanu kuti iwoneke bwino pokonza nthiti ndi zitsamba zatsopano kapena magawo a mandimu.Fukani parsley wodulidwa kapena scallions pamwamba kuti muwonjezere mtundu.Kuwonetsa bwino kumapangitsa chakudya kukhala chokopa.

Onaninso momwe zimakhalira zosavuta kuphika nthiti za nkhumba zopanda mafupa mu air fryer.Sangalalani ndi nthiti zotsekemera komanso zokoma potsatira njira zosavuta.Gawani nafe nkhani zanu zopambana ndikujowina ena omwe amakonda nthiti zophikidwa bwino!

 


Nthawi yotumiza: May-24-2024