Momwe Mungapezere Nyama Yamadzimadzi ndi Air Fryer Yanu kukhitchini

Kumvetsetsa Kitchen Air Fryer Yanu

Mitundu ya Kitchen Air Fryers

Basket Air Fryers

Zowotcha mpweya mtanga ndi mtundu wofala kwambiri.Amakhala ndi dengu lotulutsa komwe mumayika nyama.Mpweya wotentha umayenda mozungulira dengu, kuphika nyama mofanana.Zowotcha mpweya wa basket ndizabwino kukhitchini yaying'ono chifukwa chakukula kwake.TheNinja 4-quart Air Fryerndi chitsanzo chabwino.Zimapereka zotsatira zabwino kwambiri mu kukula kotheka.

Oven Air Fryers

Zowuzira mpweya mu uvuni zimafanana ndi mavuni ang'onoang'ono a convection.Amakhala ndi ma rack angapo, omwe amakulolani kuphika zakudya zambiri nthawi imodzi.Mtundu uwu ndi wabwino kwa mabanja akuluakulu kapena kukonzekera chakudya.TheInstant Vortex Plus 6-Quart Air Fryerzimaonekera.Imaphatikiza mphamvu zowolowa manja ndi convection yamphamvu pazotsatira za crispy.Zowotcha mpweya mu uvuni nthawi zambiri zimakhala ndi zina zowonjezera monga ntchito za rotisserie.

Zofunika Kuziyang'ana mu Kitchen Air Fryer

Kuwongolera Kutentha

Kuwongolera kutentha ndikofunikira kuti nyama ikhale yowutsa mudyo.Yang'anani chowotcha mpweya chokhala ndi makonda osinthika kutentha.Izi zimakuthandizani kuti muphike mitundu yosiyanasiyana ya nyama mwangwiro.Kutentha kwakukulu ndikwabwino kutenthetsa, pamene kutentha kochepa kumathandiza kuphika nyama popanda kuyanika.

Zokonda pa Nthawi

Nthawi yabwino imatsimikizira kuti nyama yanu ikuphika nthawi yoyenera.Zowotcha mpweya zambiri zimabwera ndi zowerengera zomangidwira, zomwe zimapangitsa kuti zikhale zosavuta kuziyika ndikuyiwala.The timer idzakuchenjezani nyama ikatha, kuteteza kupitirira.Izi zimawonjezera kusavuta komanso kugwiritsa ntchito bwino makina ophika mpweya wakukhitchini.

Mphamvu

Taganizirani za mphamvu ya fryer.Kuchuluka kwakukulu kumatanthauza kuti mutha kuphika nyama yambiri nthawi imodzi.Izi ndizothandiza makamaka kwa mabanja kapena posangalatsa alendo.TheNinja Foodi 10 Quart6-in-1 Dual Zone 2 Basket Air Fryerndiyabwino kwa magulu akulu.Zimakuthandizani kuti muziphika zakudya zosiyanasiyana nthawi imodzi m'mabasiketi osiyana.

Kukonza Nyama

Kusankha Dulani Loyenera

Kudulira Kwabwino Kwambiri Zotsatira Zamadzimadzi

Kusankha nyama yoyenera ndikofunikira kuti mukwaniritse zowutsa mudyo ndi khitchini yanu yophika mpweya.Sankhani mabala omwe ali ndi mafuta abwino komanso minofu.Njuchi za nkhuku, nkhumba za nkhumba,ndiribeye steaksndi zosankha zabwino kwambiri.Mabala awa amasunga chinyezi bwino ndipo amapanga kutumphuka kokoma akaphikidwa mu fryer.

Filet mignonimagwiranso ntchito modabwitsa.Chodulidwa ichi chimaphika mu mphindi 10-12 pa 380 ° F.Kutenthetsa fryer kumapangitsa kuti ngakhale kuphika.Kuwonjezera apang'ono mafutazimathandiza kuti nyama ikhale yonyowa komanso imawonjezera kukoma.

Kupewa Zodulidwa Zouma

Pewani mabala omwe amauma msanga.Mabere a nkhuku, nkhumba ya nkhumba,nding'ombe zowondanthawi zambiri amataya chinyezi panthawi yophika.Ngati mugwiritsa ntchito mabala awa, sungani bwino ndikuwunika nthawi yophika.Kuphika mopitirira muyeso kumabweretsa kuuma, choncho nthawi zonse yang'anani pa timer.

Marinating ndi zokometsera

Marinades Ogwira Ntchito

Marinating amawonjezera kukoma ndi kukoma kwa nyama yanu.Gwiritsani ntchito zitsamba, zonunkhira, sauces, kapena yogati kuti mupange marinade okoma.Kusakaniza kosavuta kwa mafuta a azitona, adyo, ndi rosemary kumachita zodabwitsa.Lolani nyama zilowerere mu marinade kwa mphindi 30.Kuti mumve kukoma kwambiri, sungani usiku wonse mufiriji.

Chotsani steakamapindula ndi marinade a batala, adyo, ndi zitsamba.Kuphatikiza uku kumapangitsa kuti nyamayo ikhale ndi zokometsera zambiri.Kuphika steak mu khitchini yophika mpweya kumatenga pafupifupi mphindi 14 pa 400 ° F kwa sing'anga-kawirikawiri.Kutenthetsa ndi kuthira mafuta mu fryer ya mpweya kumatsimikizira zotsatira zabwino.

Zokometsera Malangizo

Zokometsera ndizofunikira kuti muwonjezere kukoma kwa nyama yanu.Mchere ndi tsabola zimapanga maziko a zokometsera zilizonse zabwino.Onjezerani spice rubs kapena zokometsera zokometsera kuti muwonjezere kukoma.Pakani zokometsera mu nyama musanayike mu khitchini yophika mpweya.Izi zimathandiza kuti zokometsera zilowe mu nyama.

Kuti mupange zokometsera mwachangu, yesani kusakaniza paprika, chitowe, ndi shuga wofiirira.Kuphatikiza uku kumawonjezera kukoma kokoma komanso utsi.Nthawi zonse muzitsuka mowolowa manja kuonetsetsa kuti kuluma kulikonse kumakhala kodzaza ndi kukoma.

Njira Zophikira

Preheat Air Fryer

Kufunika kwa Preheating

Kutenthetsa fryer yakukhitchini yanu ndikofunikira.Zimatsimikizira ngakhale kuphika ndikuthandizira kukwaniritsa mawonekedwe abwino, okoma.Chowotcha chotenthetsera mpweya chimatsekera kunja kwa nyama mwachangu, ndikutsekereza chinyezi.Izi zimalepheretsa nyama kuti isaume ndipo imatsimikizira zotsatira zabwino nthawi zonse.

Analimbikitsa Preheating Times

Zowotcha mpweya zosiyanasiyana zimakhala ndi nthawi yoyambira yotenthetsera.Nthawi zambiri, zokazinga zambiri zakukhitchini zimafunika pafupifupi mphindi 3-5 kuti zifike kutentha komwe mukufuna.Mwachitsanzo, preheat pa 400 ° F kwa mphindi 5 pophika steak.Nthawi zonse yang'anani bukhu la fryer yanu kuti mupeze malangizo enaake.

Nthawi Zophikira ndi Kutentha

Nkhuku

Nkhuku imafunika kusamala kuti isaume.Kwa mabere a nkhuku, kuphika pa 375 ° F kwa mphindi 15-18.Njoka za nkhuku zimatenga pafupifupi mphindi 20 pa kutentha komweko.Onetsetsani kuti kutentha kwamkati kufika 165 ° F kuti mugwiritse ntchito bwino.

Ng'ombe

Kudula kwa ng'ombe kumasiyana nthawi yophika.Mtedza wokhuthala wa inchi 1 umafunikaKwa mphindi 9-12 pa 400 ° Fkwa kudzipereka kwapakatikati.Zapakati-zosowa, funaniKwa mphindi 6-8 pa 135 ° F.Sirloin ndi ribeye steaks amatsatira malangizo omwewo.Gwiritsani ntchito thermometer ya nyama nthawi zonse kuti muwone ngati mwachita bwino.

Nkhumba

Nkhumba za nkhumba zimaphika bwino mu khitchini yophika mpweya.Ikani kutentha kwa 400 ° F ndikuphika kwa mphindi 12-15.Onetsetsani kuti kutentha kwamkati kufika 145 ° F.Nkhumba ya nkhumba imagwiranso ntchito bwino koma imafuna kuyang'anitsitsa mosamala kuti zisawonongeke.

nkhosa

Nkhosa za ng'ombe zimakondwera ndi fryer.Kuphika pa 375 ° F kwa mphindi 10-12 kwa sing'anga-kawirikawiri.Kwa sing'anga, onjezerani nthawi mpaka mphindi 14-16.Nthawi zonse mulole mwanawankhosa apume musanadye kuti asunge madzi ake.

Kugwiritsa Ntchito Chalk

Ma Racks ndi Trays

Ma Racks ndi ma tray amakulitsa luso lanu lophika mu khitchini.Gwiritsani ntchito ma racks kuphika zidutswa zingapo za nyama nthawi imodzi.Njirayi imatsimikizira ngakhale kuyenda kwa mpweya ndi zotsatira zokhazikika.Mathirezi amatha kudontha, kupangitsa kuyeretsa kukhala kosavuta.

Zowonjezera za Rotisserie

Zomata za Rotisserie zimawonjezera kusinthasintha ku khitchini yanu yophika mpweya.Zabwino kwa nkhuku zonse kapena zowotcha, zophatikizira izi zimapereka ngakhale kuphika komanso kunja kwa crispy.Tsatirani malangizo a fryer yanu pokhazikitsa ndi nthawi yophika.

Malangizo a Nyama Yamadzimadzi

Kupewa Kusefukira

Kufunika kwaKuzungulira kwa Air

Kuyenda kwa mpweya kumagwira ntchito yofunika kwambiri pophika nyama mofanana.Chowotcha mpweya chimadalira mpweya wotentha wozungulira chakudyacho.Kuchita zimenezi kumapangitsa kuti mbali iliyonse ya nyama ikuphikidwa bwino.Mukadzaza dengu, mpweya sumayenda bwino.Izi zimabweretsa kuphika kosafanana ndi mawanga owuma.Nthawi zonse siyani mpata wokwanira pakati pa zidutswa za nyama.Kuchita izi kumathandizira kukwaniritsa mawonekedwe owuma, ofewa.

Mulingo woyenera Loading Techniques

Kuyika fryer yanu moyenera kumapangitsa kusiyana kwakukulu.Ikani nyama mu gawo limodzi.Pewani kuunjika kapena kuunjikira zidutswa pamwamba pa mzake.Gwiritsani ntchito ma racks ngati fryer yanu ibwera nawo.Racks amakulolani kuphika zidutswa zingapo nthawi imodzi popanda kudzaza.Kwa mabala akulu, ganizirani kuwadulamagawo ang'onoang'ono.Njirayi imatsimikizira kuphika komanso kuyenda bwino kwa mpweya.

Kupumula Nyama

Chifukwa Chake Kupumula N’kofunika

Kupumula nyama mukatha kuphika ndikofunikira.Nyama ikaphika, timadziti timalowera chapakati.Kudula mu nyama nthawi yomweyo kumapangitsa kuti madziwa atayike.Kupumula kumapangitsa kuti madziwo azigawiranso nyama yonse.Izi zimapangitsa kuti nyama ikhale yonyowa komanso yokoma.Kudumpha sitepe iyi kungapangitse nyama youma, yosakoma kwambiri.

Nthawi Zopuma Zovomerezeka

Nyama zosiyanasiyana zimafuna nthawi yopuma yosiyana.Kwa nkhuku, yisiyeni ipume kwa mphindi zisanu.Nyama ya ng'ombe imapindula ndi kupuma kwanthawi yayitali, pafupifupi mphindi 10.Nkhumba za nkhumba zimafuna pafupifupi mphindi 5-7.Nkhosa zamphongo ziyenera kupuma kwa mphindi 8-10.Gwiritsani ntchito chihema cha aluminium zojambulazo kuti muphimbe nyama pamene ikupuma.Njira imeneyi imapangitsa kuti nyama ikhale yotentha komanso yowutsa mudyo.

Potsatira malangizo awa, mutha kupeza nyama yowutsa mudyo nthawi zonse.Sangalalani kuyesa fryer yanu ndikupeza zokometsera ndi mawonekedwe atsopano.Kuphika kosangalatsa!

Kupeza nyama yowutsa mudyo ndi fryer yanu ndikosavuta komanso kopindulitsa.Kumbukirani kusankha zodula bwino,marinate kwa kukoma, ndi kutenthetsatu fryer yanu.Yesani zokometsera zosiyanasiyana komanso nthawi yophika.Sangalalani ndi zakudya zopatsa thanzi popanda mafuta ochepa komanso nthawi yophika mwachangu.Gawani zomwe mwakumana nazo mu fryer ndi maupangiri ndi ena.Kuphika kosangalatsa!